Maybe you’ve heard of these great no-bake oatmeal balls? Well, if you haven’t, I hope you give them a try because they are packed with protein and energy! These little bites are vegan worthy, gluten-free and so easy to make. They are a perfect breakfast on-the-go, an afternoon “get me through the rest of this day” snack, or an evening moment of “I need a treat that’s good for me!” I like to pack them in my lunch, or eat them after a long swim workout. Give them a try!
1 ½ cups oats
½ cup flax meal
½ cup peanut butter
1/3 cup honey
1 tsp vanilla
Chocolate chips (optional – I use the mini semi-sweet kind and add about ¼ cup)
- Mix all together, chill for 30 minutes, then make into balls (I use a 1” cookie scoop).
- Store in fridge.